Notes of cherries & forest berries
Paso Robles, California – Dry ripe blackcurrant, cherry, vanilla spice & red fruit
Sonoma, California – Roasted nuts, oak spice & citrus blossom
Valencia, Spain – Honeysuckle, mandarin peel, sweet orange blossom
Mendoza, Argentina – Flavors of dark currants & juicy plums
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Via Serlas 546, 6700 St. Moritz, Switzerland
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